Rivers to Reefs

Save the date and register now for the 2021 Fuller Symposium on October 19, 2021, 10:00am EDT/7:00am PDT - 5:00pm EDT/2:00pm PDT. This virtual event will be livestreamed in English, Spanish, and French.  Debates and decisions about food systems generally focus on agriculture and livestock. Yet, aquatic foods—fish, invertebrates, algae and aquatic plants captured or cultured in freshwater and marine ecosystems—play a central role in food and nutrition security for billions of people and are a cornerstone of the livelihoods, economies, and cultures of many communities.  This year’s symposium will explore the science behind the potential of aquatic foods to play a central role in ending malnutrition and in building healthy, nature-positive and resilient food systems. We hope you can join us for this important discussion—check out the full schedule in advance.